Patty and Cip

It was perfect: a cool, November river-front ceremony, an oyster bar, vine-covered stage for the bands + one heck of an impressive dinner tent. Saying that Patty and Cip's wedding planned by The Hive Wedding Collective was a good time is a massive, tragic understatement. 

The couple prioritized their guest's experience, and we were able to help transform the magical Upper Shirley Vineyards into a lush, rosemary-scented experience for their family and friends. The guest tables were lined with a mixture of fragrant garlands of eucalyptus and rosemary, as well as a variety of arrangements featuring Patty's favorite- orange ranunculus. A large truss from Paisley and Jade covered in lush smilax vines backed the stage where bands played all night for the guests. 

01. Highlights - Patty and Mike - 13.JPG
01. Highlights - Patty and Mike - 52.JPG

THE DETAILS:

Overall Vibe:
Natural, Autumnal, Relaxed
Luxurious + Inviting

Floral Recipe:
Orange + Peach Ranunculus, Dahlias,
Garden Roses, Bronze Heirloom mums, Ilex
Rosemary, Hibiscus Foliage, Eucalyptus.

Color Palette:

 
02. Preparations - Patty and Mike - 128.JPG

 

Vendors:

Photography: Carly Romeo + Co.
Planning + Design: The Hive Wedding Collective
Tent + Rentals: Rent-E-Quip
Lighting: Lighting Professors
Specialty Furniture Rentals: Paisley and Jade
Venue + Catering: Upper Shirley Vineyard
Floral: Amanda Burnette
Cake: Sweet Fix